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Customer Service (Food Service)
This subscription is designed to help users in the food service industry create and maintain good customer interaction skills.
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Food Safety (Food Service)
Our NEHA-approved Certified Professional Food Manager Series and Certified Professional Food Handler Series are geared towards meeting legal and regulatory requirements for food safety training and safe food service.
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Leadership & Management (Food Service)
Managing in the food service industry is a role that requires a complex combination of coaching, communication, time management, guiding teams through change and the simultaneous management of projects, people and time.
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Legal Management (Food Service)
Our Legal Management for Food Service subscription educates managers in the food service industry of the laws that must guide policy and behavior in the workplace.
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